Mainstream Leisure

Elizabethan NYE Thames Dinner Cruise - £295 pp - **SOLD OUT**

8.00 P.M. – 1.00 A.M. BUTLER'S WHARF PIER (near Tower Hill Station) 

Please note this event is now SOLD OUT

One of the most luxurious Thames boats in London opens her doors for group bookings on this one night only. This boat underwent a major refurbishment in 2013 and really is one of the smartest and best maintained vessels on the river!

As you board, you'll be greeted with canapés and a glass of Prosecco.



At the appointed time guests are invited to be seated in the lower deck dining room for a delicious 3-course meal from the boat's award winning caterers 'Dish'. Carefully selected wines will accompany the meal. Additional drinks available for purchase from the 2 bars.

Tables of 6, 8 and 10 may be booked exclusively, smaller parties may be asked to share with other like-minded souls.

Music is provided by a superb DJ, accompanied by a sax duo.

At midnight, receive a glass of champagne and enjoy a phenomenal view of the Fireworks due to the boat's layout: either from the large outside area at the rear of the boat, or from her covered walkway which almost spans around the entire vessel! Or perhaps stay in the warmth of the lower deck and view through her newly fitted large windows. She also boasts a large sliding sun roof (weather permitting and at the Captain's discretion).

Throughout the night there is a full bar service at normal prices (2 bars on board).



  • 5 hour River Thames Cruise from Butler's Wharf Pier
  • Unrivalled Views of London’s Fireworks Display
  • Prosecco & Canapes on Arrival
  • Three Course Seated Meal, with wine
  • Fully Licensed Bar On-Board
  • Music from a Sax & DJ duo


Strictly over 18s  |  'Evening'  Dress Code 


  Enjoy fine food and drink and fabulous Thames views onboard the Elizabethan  






  • Details:
    • £295 PER PERSON
    • 8.00 P.M. - 1.00 A.M.
  • Package Includes:
    • 5 hour cruise
    • Unrivalled Views of London’s Fireworks
    • Prosecco & Canape Reception
    • Three Course Meal
    • Wine with Dinner
    • Fully Licensed Bar On-Board
    • Music from a Sax & DJ duo
  • Menu:

    Goat cheese and fig beignet (v)
    Sip of spiced parsnip velouté (ve)
    Turkey and sage empanadas
    Scallop and pancetta lollipops

    Pan seared foie gras, red apple puree, pain d’espices crumb, micro herb salad
    Cornish crab, green pea panna cotta, confit lemon, pea shoots
    Cured heritage carrots with lentils, roast carrot and orange puree, sunflower seeds, coriander cress (ve)

    Main Course(s)
    Pan fried breast of guinea fowl, caramelised onion purée, savoy cabbage, potato fondant, chicken jus
    Baked halibut, celeriac, sugar snap, caper crumb, brown butter, apple crisp
    Green and yellow courgette and heirloom tomato galette, roast pumpkin mash, crispy kale, basil oil (ve)

    Trio of Dessert
    Champagne jelly with elderberry

    Cinnamon and cranberry Eton mess with chocolate coated popping candy

    Christmas pudding and cherry brulee

    Cheese Plate

    Tea or Coffee